How to make pudding

Material:

     100 gr chocolate powder
     1 1 / 2 liter of fresh milk
     200 gr sugar
     2 packets of agar - white powder
     Btr 4 egg yolks (beaten)

Directions:

     Dissolve cocoa powder with a little milk.
     Cook the remaining milk with sugar and Facebook - for powder.
     Add brown solution into it, cook until boiling.
     Take a little dough and pour the milk into the beaten egg, mix well.
     Pour mixture back into the milk, boil until boiling.
     Remove and stir - stir until the steam is lost.
     Pour into molds that have been soaked in water.
     Allow it to harden, store in refrigerator.
     Serve the pudding in a cold state ..

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